a boiled tap tui him takin in tur a ni .

Tui thianghlim leh him tak in tur zawnga an beihnaah hian mi tam tak chuan tihthianghlimna kawng awlsam leh awlsam tak angin boiling lam an pan a, mahse, a tui boil hi in tur him taka siam nan a tangkai tak zet em? He thil tih tlanglawn takah hian dive ila, a thawhrimna hnuaia thutak awm chu i hmuchhuak ang.

Ngaihtuahnate hriatthiamna .
Boiled tap water hi a him em tih zawhna kan hmachhawn hmain, a hmasa berah chuan purification method zawng tura mipuite’n an ngaihtuahna hriatthiam a pawimawh hle. Tap tuiah hian bawlhhlawh chi hrang hrang a awm thei a, chung zingah chuan bacteria, virus, parasites, chemicals, leh heavy metals. heng pollutants te hian channel hrang hrang, agriculture runoff, industrial runoff, leh aging infrastructure{2 te ang chi tui supply-ah an lut thei a ni.

A boil dan tur .
Tui lum hi hun kal tawha tihthianghlimna hmanrua a ni a, kum zabi tam tak chhunga rinchhan a ni tawh. a kalphung chu a awlsam hle: tui lumna hmun (212℃F or 100℃) thlenga lum leh minute khat tal (a nih loh leh hmun sang zawka awm). tui chhunga awm microorganisms tam zawk awmna hmun lum chuan a that a, chu chu a him zawk a ni, a ti a, chu chu tuiah a awm a ni.

Boiling a thatzia .
Boiling tap water hian natna hrik chi hrang hrang, bacteria, virus, leh protozoa. tui atanga natna tlanglawn E. coli, salmonella, leh giardia te pawh a that thei tak zet a, boiling hmangin neutralized theih a ni. Hei hian thil tam takah zu in tur atan boiled tap tui a siam thei a, a bik takin lo chhuak tur emaw, purification method dang hmuh theih emaw a nih chuan a tlem berah a siam thei a ni.

A tihkhawtlai leh ngaihtuah tur .
Boiling tap water hian biological contaminants a paih chhuah theih laiin, a limitation hriat a pawimawh hle:

Chemical contaminants: Boiling hian chemical pollutants emaw heavy metals emaw tui atanga a paih chhuah loh., a nihna takah chuan, tui a chhuah zel angin contaminant thenkhat a concentrate thei a mahse pollutants te chu a hnutchhiah thei a ni. Chuvangin, i tap tui chu chemical emaw heavy metals emaw in a tihbawlhhlawh a nih chuan, boiling alone chuan consumption atan a him lo thei.

Tui quality: 1.1.Boiling hman tangkai dan chu tui a bawlhhlawh nasa lutuk emaw, toxin tam tak a awm emaw a nih chuan tui quality hmasa berah a innghat a ni., boiling hian a him theih nan a tawk lo thei.

Fimkhur tur: 1.1.Boiled tap tui a him leh him loh enfiah nan, recontamination awm loh nan container leh bungrua thianghlim hmang la. Chu bakah, cookware emaw plumbing fixture-a chemical awm thei te chu hre reng rawh.

Thil tihthianghlim dan dang 1.1.
Chemical contaminant emaw, tihthianghlimna hmanraw dang zawng emaw chungchangah ngaihtuahna sengtute tan chuan kawng dang engemaw zat a awm a:

Filtration: 1.1.Water filtration system, activated carbon filter emaw reverse osmosis system emaw ang chi hian bawlhhlawh chi hrang hrang, chemical leh heavy metals. te pawh a ti bo thei a ni.

Distillation: 1.1.Distillation hian tui lum leh steam khawlkhawm a huam a, contaminants te chu a hnutchhiah a ni. A hlawkpui a, energy a hmang nasa hle a, tui atanga mineral tha tak tak te a paih chhuak bawk.

Chemical disinfection: 1.1.Chemical disinfectants chlorine emaw iodine ang chi hi tui tihfai nan hman theih a ni a, mahse a thlum duh lohna leh residual chemicals. a hnutchhiah thei bawk.

Tawpna
Thutawp atan chuan, boiled tap tui chu tui tihthianghlimna hmanraw tangkai leh tangkai tak a ni thei a, a bik takin biological contaminants tihbo nan. mahse, a theih lohnate hriat chian a pawimawh hle a, chemical bawlhhlawh leh heavy metals-te enkawlna atana tihthianghlimna kawng dang ngaihtuah a pawimawh a ni{{1}, in zu in thianghlim leh him tak takte hmuh theihna tur chuan a tul anga tih theihna tur a nih theih nan leh a tul anga ngaihna tur a nih theih nan a tul anga ngaihna a awm thei a, chu chu a dik leh dik loh enfiah a ngai a ni. Kan tui in tur chu a him tih hriain rilru thlamuanna an nei vek a ni.